Eathos Elbow Macaroni in our hearty marinara sauce blends old-world Italian flavor with the nutritional goodness of plant-based protein. Simple, delicious and satisfying.
+ Nutrition Facts:
+ Ingredients:
INGREDIENTS: Pre-Cooked Pasta (Durum Wheat Semolina, Water), Water, Tomato Puree (Tomato, Citric Acid [Acidity Regulator]), Onion, Tomato Paste (Tomato, Citric Acid [Acidity Regulator]), Sunflower Oil, Red Wine, Tomato, Textured Pea Protein, Kale, Corn Starch, Parsley, Garlic, Sugar, Salt, Potato Starch, Basil, Rice Starch, Mushroom Extract, Rosemary, Thyme, Black Pepper, White Vinegar, Red Beet Powder (For Color), Oregano, Chili Pepper Powder, Lemon Juice Concentrate, Soy Flour.
CONTAINS: WHEAT, SOY.
+ Heating Instructions:
MICROWAVE
1. Remove outer carton and plastic film.
2. Place tray on a microwaveable plate and heat on HIGH for 3 minutes.
3. Stir, and heat on HIGH for 3 - 4 more minutes, or until product reaches 165°F.
4. Let cool 1 minute before serving.
OVEN
1. Preheat oven to 375°F.
2. Remove outer carton and plastic film.
3. Place tray directly on center rack. Bake 35 - 40 minutes, or until product reaches 165°F.
4. Let cool a few minutes before serving.
CAUTION: Product and tray will be piping hot. Oven performance/cooking times may vary. Do not exceed oven temperature of 395°F.